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Exceptional opportunities have arisen at this exciting time - having joined the Marriott International family - for an outstanding Commis Chef to join our Kitchen Brigade at The Wellesley Knightsbridge, a luxury collection hotel.

The Oval Restaurant celebrates an Italian fine dining experience. The menu features exquisite dishes made of fresh, seasonal and simple ingredients, beautifully prepared.

We are looking for a Commis Chef and a Demi Chef de Partie for our Oval Restaurant and Jazz Lounge (Breakfast, Lunch, Dinner and Afternoon Tea).

The successful candidates will:
* develop and learn new recipes, daily prepare the food and ensure the kitchen is kept hygienically clean, in accordance with Health & Safety and Food Hygiene legislation;
* be with good communication skills;
* ensure the service, the production, and the legislative standards are maintained.

Our future Commis Chef and Demi Chef de Partie will have a willingness to deliver a natural and yet exceptional, luxury five star service to our guests.

If you are interested in this exciting new opportunity, we would be glad to receive your CV.