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Ottolenghi has a great opportunity for a dedicated Chef de Partie who is looking for a new role within a truly unique establishment. The Chef de Partie role is based at our Ottolenghi deli / café branch in Notting Hill, which was our first opened Ottolenghi in 2012.

Ottolenghi is fresh, seasonal, vegetable-heavy and prior experience in a similar setting is a must.

US:

Salary negotiable for the right person
Full time employment
Deli / Café day working hours
Straight shifts
Career progression
Company uniform and laundry provided
Ottolenghi cooking classes, demos, training
Wine tasting evenings
Pension
20 days holiday
Referral scheme
Company parties
YOU:

Have experience of deli-style cooking but also a heavy emphasis on catering & a la carte
Solid capacity to work under pressure
Passion for food
Great time management & organisation
Check us @ottolenghi

If the above sounds like you then please forward your CV to us. We would love to hear from you!

We appreciate every applicant who takes time to submit their CV, although due to high volume of applications only successful candidates will be contacted. Please note you must be eligible to work in the UK.